SPECIALS: SUNDAY, MAY 18, 2025

Vegetable of the day:     ROOT VEGETABLE MEDLEY

soup of the day - CHICKEN AND rICE

 

       GREEK SALAD

LETTUCE, TOMATO, CUCUMBER, RED ONION, KALAMATA OLIVE, GREEN PEPPER, PEPPERONCINI & FETA CHEESE WITH A SIDE OF GREEK DRESSING

(ADD CHICKEN $6.50, SHRIMP $9.00 OR STEAK TIPS $11.50)

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 TERIYAKI CHICKEN SANDWICH

A 6 OUNCE GRILLED CHICKEN BREAST TOPPED WITH CITRUS TERIYAKI ON A GRILLED BRIOCHE BUN WITH LETTUCE, RED ONION & PINEAPPLE MANGO SALSA, SERVED WITH ALE HOUSE FRIES

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CHICKEN BRUSCHETTA PASTA 

SAUTEED CHICKEN MEDALLIONS TOSSED IN A GARLIC WHITE WINE SAUCE WITH FRESH BABY SPINACH, CHERRY TOMATOES, & ARTICHOKE HEARTS OVER ANGEL HAIR PASTA, TOPPED WITH BRUSCHETTA AND BALSAMIC GLAZE

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CAST IRON BROWNIE

AN OVER SIDED FUDGE BROWNIE BAKED IN ITS OWN CAST IRON, TOPPED WITH VANILLA ICE CREAM, WHIPPED CREAM AND DRIZZLED WITH CHOCOLATE SYRUP

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